
Any recipe title that starts with "Grandma" always gets my attention. Having so many zucchini around, I am using it in everything. I especially love zucchini bread and when I saw this recipe for cake (with cream cheese frosting, no less!) I couldn't resist trying it! Boy is my family glad I did! It's delicious and moist. I followed the recipe only omitting the lemon zest and raisins (because I didn't have any on hand) and I used walnuts. Be sure not to overbake. I also was a little more liberal with the frosting. This is a recipe that I will keep in my recipe box.
http://simplyrecipes.com/recipes/grandmas_zucchini_cake/
http://simplyrecipes.com/recipes/grandmas_zucchini_cake/