Grandma's Zucchini Cake

Any recipe title that starts with "Grandma" always gets my attention.  Having so many zucchini around, I am using it in everything.  I especially love zucchini bread and when I saw this recipe for cake (with cream cheese frosting, no less!) I couldn't resist trying it!  Boy is my family glad I did!  It's delicious and moist.  I followed the recipe only omitting the lemon zest and raisins (because I didn't have any on hand) and I used walnuts. Be sure not to overbake. I also was a little more liberal with the frosting. This is a recipe that I will keep in my recipe box. 
http://simplyrecipes.com/recipes/grandmas_zucchini_cake/

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